Food Culture Omakase The ordering style where you entrust your dish selection to the chef. See More Related Articles Omakase, The ordering style where you entrust your dish selection to the chef. “Omakase” refers to the style of ordering in a restaurant where customers entrust all selections to the chef rather than choosing from the menu. While it originated as a unique culture in Japan, it has now crossed oceans like “sushi” and “kawaii,” becoming one of the most well-recognized Japanese words worldwide. This article explains the meaning of omakase, its origins, and the background of its widespread adoption.
Omakase, The ordering style where you entrust your dish selection to the chef. “Omakase” refers to the style of ordering in a restaurant where customers entrust all selections to the chef rather than choosing from the menu. While it originated as a unique culture in Japan, it has now crossed oceans like “sushi” and “kawaii,” becoming one of the most well-recognized Japanese words worldwide. This article explains the meaning of omakase, its origins, and the background of its widespread adoption.
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