Sea bream is considered a lucky fish in Japan, and it is an indispensable part of celebrations.
Hayashi Kyuemon is a company founded over 130 years ago, which specializes in katsuobushi. Inside this adorable sea bream-shaped baked good is powdered stock, made with the highest-quality katsuobushi! You can enjoy quality soup from this unique product just by pouring hot water over it.
They are committed to using a traditional manufacturing process for their katsuobushi, which takes over half a year, and the wafer shells of the “Omedetai Osuimono” are carefully hand-crafted. No artificial flavors or seasonings are used.
Individual Omedetai Osuimono are sold at 346 yen each. Now, cute and affordable products made in the shape of that high-ranking fish are available for purchase, and they make great gifts.