Meiji Macadamia Chocolate

This candy wraps whole macadamia nuts, so precious that they are called “the king of nuts”, in chocolate of just the right sweetness.
Dried for three weeks after harvesting, the macadamia nuts are gradually heated in hot oil. It takes time to produce them using this traditional roast method.
Achieving the best balance between the chocolate and nuts, this is a truly delicious treat!