Calpis Plastic Bottle 470 ml (Diluted Solution)

Calpis was the first fermented milk drink made in Japan.
For 100 years, domestic milk has been used to create this mildly flavored drink by fermenting it with lactic acid and yeast.
Familiar to people of many generations, it has long been a best-selling product.
To drink it, dilute this solution with 5 times the amount of cold or hot water.
There is also a version of this drink that requires no dilution, but can be drunk as is.