FRANÇAIS "Yokohama Millefeuille”

Francais is the "Brand of confectionery that allows you to enjoy [fruit]." The brand has been highly acclaimed in the Monde Selection, a competition that recognizes the best quality food products by gourmets around the world.

"Yokohama Millefeuille" is recommended as a souvenir from Kanagawa. There are two flavors, "milk" and "tea," each with cream sandwiched between crispy pies and covered with chocolate. The package is decorated with a cute illustration reminiscent of the port city of Yokohama. In addition, there are also "strawberry," "lemon," "pistachio," "gianduja," and other varieties that allow you to enjoy the taste of fruits and nuts even more.

The basic style of millefeuille is to put custard cream and fruits in a pie crust and sprinkle powdered sugar on the surface. In hot weather, it is best to refrigerate it and eat it with coffee or tea.

Opened in Shibuya shortly after the World War II as "Yokohama Francais," the store changed its name to "Francais" in 2016, and the symbol mark and packaging of its sweets were also renewed. The long-established confectionery store has been in business for over 60 years. Please come and try them for yourself.