Nankai Soba Namba 3rd Floor

A popular stand-up soba shop known for being "delicious, affordable, and fast." The shop takes pride in its Kansai-style dashi, made from a blend of four carefully selected ingredients, including bonito and urume. This results in a fragrant, clear, and refreshing broth.

You can switch out the soba noodles for udon or yellow noodles if you prefer, and the extensive range of toppings lets you customize your meal just the way you like it. With seasonal and limited-time menus, there's always something new to try. The basic kake soba is reasonably priced at 300 yen, while popular options like meat soba, squid tempura soba, and shrimp tempura soba are 500 yen. The shop also offers side dishes like kayaku rice and onigiri, making it a convenient choice whether you're after a quick snack or a more filling meal.

To order, simply purchase a meal ticket from the vending machine at the entrance, hand it to the staff, and experience the speed at which your meal is served.