Gyoza Yesterday

Nestled in the back alleys of Temma, amidst a variety of dining establishments, this popular restaurant is centered around the concept of "Everyday Gyoza," offering dumplings you can enjoy daily.

The signature "Yesterday Yaki Gyoza" features a crispy, fragrant skin and a flavorful filling that belies the absence of garlic. These small-sized dumplings are perfect as a snack with drinks. Another specialty is the "Tomorrow Osaka Meat Sui-Taki Gyoza," where the rich broth, infused with the umami of beef and dumplings, is simply exquisite. After savoring the gyoza in their simplest form, you can customize them with special sauces and condiments. Options like "Aromatic Vegetable Condiment" and "Chen Mapo Sauce" allow for endless flavor variations, ensuring you never tire of the menu.

In addition to gyoza, the restaurant offers a range of dishes to suit various dining occasions. These include small plates you can select yourself from the fridge, hearty meals like "Teppan Napolitan" and "Teppan Chen Mapo Tofu."