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Ogino Pan Headquarters Factory Outlet
A hit bread factory and shop serving up freshly made bread.
Founded in 1960 in Sagamihara City, Ogino Pan’s headquarters factory features a direct sales shop where freshly baked bread is available year-round (closed on New Year's Day). The shop is popular with locals, tourists visiting nearby spots like Lake Tsukui and Lake Miyagase, and riders stopping by during their tours, drawing crowds on both weekdays and weekends.
Among the wide variety of bread, the most popular item is the "Agepan"—a sugar-coated deep-fried bread roll, originally used in school lunches. This signature treat once sold 16,000 pieces in just two days at a food event. The freshly fried version available only at the factory outlet is particularly exceptional. Another favorite is the "Tanzawa Anpan," a soft brioche-like bun filled with sweet bean paste. Variations include smooth or chunky red bean paste, chestnut, and sesame fillings.
The shop also offers a covered outdoor seating area where you can enjoy your tasty haul. To top things off, swing by during factory hours to see the bread-making magic just on the other side of the glass. Mornings are recommended for the best experience.
Highlights
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Established in 1960, this is the headquarters of a long-standing bread factory.
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The adjacent factory outlet is open year-round (closed on New Year’s Day) to sell freshly baked bread.
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The deep-fried Agepan, made from coppe bread, is a popular item best enjoyed freshly fried.
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Tanzawa Anpan, available in a variety of flavors, is beloved fan favorite.
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Visitors can watch the bread-making process through a glass window while the production line is running—mornings are the best time to visit!
Photos
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![The top-selling Agepan and its famed, freshly fried flavor.]()
The top-selling Agepan and its famed, freshly fried flavor.
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![Tanzawa Anpan, another hit at the shop.]()
Tanzawa Anpan, another hit at the shop.
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![The outlet is so popular that the parking lot often fills up, even on weekdays.]()
The outlet is so popular that the parking lot often fills up, even on weekdays.
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![During factory operation hours, visitors can watch the bread-making process through a glass window.]()
During factory operation hours, visitors can watch the bread-making process through a glass window.
Official FAQs
Frequently Asked Questions have been vetted and answered directly by each listing.
Q
Do you have menus in foreign languages or with pictures? (If so, please let us know the languages available.)
No.
Q
Do you serve vegetarian menus?
No.
Q
Can I get take-out?
Takeout only.
Q
Is there free Wi-Fi available in the store?
No free Wi-Fi available.
Q
Are there any smoking areas?
Not available.
Reviews
Details
- Name in Japanese
- オギノパン 本社工場直売店
- Postal Code
- 252-0154
- Address
- 2841 Nagatake, Midori-ku, Sagamihara City, Kanagawa
- Telephone
- 042-780-8121
- Closed
- Open every day ※Closed on New Year's Day
- Business Hours
- 9:30am - 5:30pm ※Closed at 6:00pm on Weekends and holidays from April to August
- Budget
- 1,000yen
- Access
- A 9-minute drive from the Sagami-Jukan Expressway, Sagamihara IC.
- Credit Cards
- Not accepted
- Official Website
- Official Website (Japanese)