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Year-round Hiroshima oysters, seafood from Seto Inland Sea and heaps of izakaya bites.
Opened in 2013 as a direct branch of the famous “Milky Tetsuo’s Oyster Hut Ujina”, Kaki Goya Fukuromachi Umihei Shoten continues the oyster hut tradition with the same sourcing methods and focus on freshness. Keep a pin on this go-to spot for Hiroshima oysters all year around.
The signature dish here is “Milky Tetsuo’s Grilled Oyster,” featuring 1 kg of oysters steam-grilled in a can. Keep your wallet just as happy with the “Kaki Course,” a value platter of this specialty along with fried oysters, oyster hot pot, and more, paired with a two-hour all-you-can-drink plan.
Beyond oysters, the menu keeps a lick-smacking smattering of pub bites to highlighting Seto Inland Sea seafood like “Jumbo Assorted Sashimi”. The drink selection includes a wide range of Hiroshima sake and shochu.
Buzzing with a lively fisherman’s hut-style atmosphere, both locals and tourists alike always rave about their visit. Pro tip, the Grilled Oyster or the all-you-can-drink course items are best served with advance reservation.
The specialty “Milky Tetsuo’s Grilled Oyster”
The “Jumbo Assorted Sashimi,” a generous platter overflowing with fresh seafood
The “Kaki Course,” featuring a variety of oyster dishes with an all-you-can-drink plan
A fisherman’s hut-style exterior, marked by retro red lanterns
Counter seats surrounding the open kitchen for a lively atmosphere
Tatami seating available on the 2nd floor, accommodating up to 24 guests
Frequently Asked Questions have been vetted and answered directly by each listing.
Q
Do you have menus in languages other than Japanese?
Yes, an English menu is available.
Q
By when should I make a reservation?
Please make your reservation by 2:00 p.m. two days in advance. (For example, if you plan to visit on Friday, please reserve by 2:00 p.m. on Wednesday.)
Q
Is it possible to smoke?
Smoking is not permitted inside the restaurant. There is outdoors smoking area.
If the original text is in another language, the AI will automatically translate and display it.
This is a super popular local oyster spot in Hiroshima, and the freshness is top-notch. They specialize in charcoal-grilled oysters—each one is plump, juicy, and full of ocean flavor. You can add lemon or their special sauce for extra taste. The place isn't fancy, but it's lively and the prices are reasonable. Perfect for grilling, drinking, and enjoying oysters with friends.