This place is super popular, and their main draw is the super fresh kaisendon and all kinds of sashimi. The portions are generous, and the fish slices are thick—so satisfying! Prices are pretty reasonable too. The vibe inside is cozy and simple, just a spot to really focus on enjoying great food. If you love sashimi or seafood bowls, you definitely have to check this place out. Especially in Kanazawa, where the seafood is incredibly fresh and sweet!
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Sashimiya（Kanazawa City）
A former fishmonger-turned-izakaya, offering an abundance of fresh seafood sourced directly from Omicho Market.
3.95
1
Located within Omicho Market, known as “Kanazawa’s Kitchen”, Sashimiya is a former fishmonger-turned-izakaya, serving the freshest seafood directly sourced every morning from Yamaka Suisan, a seafood vendor inside the market. With a wide selection of seasonal fish and premium seafood, this spot is a must-visit for seafood enthusiasts.
Kaisen-don (Seafood Bowl) – A generously topped rice bowl featuring extra-large cuts of sashimi, including fatty salmon, premium nodoguro (blackthroat seaperch), and ikura (salmon roe) with a delightful popping texture. With over seven types of seafood, it’s a feast for the senses.
Nodoguro-meshi (Grilled Blackthroat Seaperch Rice) – This specialty dish can be enjoyed in three ways:
With soy sauce, savoring the natural umami of the fish.
With condiments like scallions and yuzu pepper for a refreshing twist.
As ochazuke, pouring dashi broth over the rice for a comforting finish.
In addition to these signature dishes, tempura, sashimi platters, and seafood-rich set meals allow diners to fully indulge in Kanazawa’s finest seafood.
Highlights
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A seafood izakaya run by a former fishmonger, located within Omicho Market, offering a wide variety of fresh seafood.
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All seafood is sourced fresh every morning from "Yamaka Suisan" inside the market.
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The must-try "Kaisen-don" (Seafood Bowl) features over seven types of seafood.
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"Nodoguro-meshi" offers three unique ways to enjoy premium blackthroat seaperch.
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A diverse menu includes à la carte dishes and set meals for a complete seafood experience.
Photos
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A cozy and intimate atmosphere with a relaxed ambiance.
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The seafood bowl comes with miso soup and pickles, making for a satisfying meal.
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For those wanting to savor the pure taste of Nodoguro, start with soy sauce in the "Nodoguro-meshi."
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Indulge in luxury with "Sea urchin and Noto Beef," featuring Kanazawa’s famed gold leaf and premium Noto beef.
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The "Sashimiya Set Meal" offers a well-rounded experience with both sashimi and grilled fish.
Official FAQs
Frequently Asked Questions have been vetted and answered directly by each listing.
Q
Do you have menus in foreign languages or with pictures? (If so, please let us know the languages available.)
A
Yes, we do.
Q
Do you serve vegetarian menus?
A
Yes, we do.
Q
Is photography of the food allowed?
A
It depends on the time of year.
Reviews
1
Some reviews are AI-translated.
Details
- Name in Japanese
- 刺身屋
- Postal Code
- 920-0907
- Address
- 15-1 Aokusamachi, Kanazawa City, Ishikawa
- Telephone
- 076-231-7222
- Closed
- January 1st to January 4th
- Business hours
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10:30am - 9:00pm (L.O.8:30pm)
Weekend and public holidays: 9:30am - 9:00pm (L.O.8:30pm) - Budget
- Lunch 2,000 yen and up, Dinner 3,000 yen and up
- Directions
- From JR West Japan / IR Ishikawa Railway Kanazawa Station, take a Hokutetsu Bus to "Musashigatsuji" stop, then walk just a few minutes.
- Credit Cards
- Accepted
- Official Website
- Official Website (Japanese)
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